Welcome to CVI.CHE 105 - Coral Gables
At CVI.CHE 105 - Coral Gables, the essence of Peruvian cuisine comes alive in a vibrant and welcoming atmosphere. Nestled in the heart of Coral Gables, this culinary gem specializes in delectable ceviches and tiraditos, each dish brilliantly showcasing fresh, bold flavors. Diners rave about the creatively crafted cocktails and the attentive service that transforms meals into memorable experiences. The restaurant's eclectic decor, reminiscent of a Miami festival, sets the stage for a celebration of authentic Peruvian heritage. Every visit promises a journey through taste, where each dish tells a story, inviting guests to savor the art of Peruvian gastronomy.
- 111 Palermo Ave #108, Coral Gables, FL 33134, United States Hotline: +1 786-527-3939
Welcome to CVI.CHE 105 - Coral Gables, a culinary gem located in the heart of Coral Gables, Florida. Distinguished by its creative approach to Peruvian cuisine, CVI.CHE 105 offers an expansive menu that highlights the fresh, vibrant flavors of seafood, complemented by inventive cocktails that elevate your dining experience. With its inviting atmosphere and unique decor, this restaurant sets the stage for an unforgettable meal.
Located at 111 Palermo Ave #108, CVI.CHE 105 prides itself on crafting dishes that celebrate the rich culinary traditions of Peru. The menu features an impressive array of ceviches, tiraditos, and causas, designed to please both the eyes and palate. Signature dishes include:
- Tiradito Colosal – A refreshing and bold take on traditional tiradito.
- Causa Traviesa – A flavorful causa that showcases the essence of Peruvian ingredients.
- Chaufón De Mariscos – An exquisite seafood fried rice that is as delicious as it is hearty.
- Anticuchos – Perfectly grilled skewers that are a must-try for meat lovers.
As you explore the menu, you will find that each dish is prepared with a meticulous attention to detail, promising richness in flavor and artful presentation. Guests rave about the freshness of the ceviche, with one customer noting it was “next-level fresh” with “bright citrus, perfect spice, and seafood that tasted like it jumped straight from the ocean to our table.”
Another highlight of the dining experience at CVI.CHE 105 is the impressive drink list, featuring creative cocktails such as Leechy Pisco Sour and Passion Fruit Lemonade, which perfectly complement the bold flavors of the food. Many reviews emphasize how these drinks, with their beautiful presentation and delicious flavors, have become a memorable aspect of the meal.
The ambiance at CVI.CHE 105 is as vibrant as the food, with a decor that exudes both luxury and warmth. Whether you’re dining indoors or enjoying the fresh air on the outdoor patio, the restaurant creates an inviting space that feels both celebratory and relaxed. Reviewers repeatedly mention the professional and courteous service, contributing to an overall sense of enjoyment during the dining experience.
From the expansive menu to the carefully curated cocktails and lively atmosphere, CVI.CHE 105 - Coral Gables invites you to indulge in a culinary journey through the heart of Peru. As a food reviewer, I highly recommend this delightful dining destination for a unique and flavorful experience that is sure to leave you wanting more.
For reservations or inquiries, call +1 786-527-3939. Visit CVI.CHE 105 today and let your taste buds explore the vibrant flavors of Peru.

Great meal with great service. We all really enjoyed the large portions and everything was quick and tasty. The menu is so expansive I would love to come back soon and try more dishes.

Everything was 5 star. We did a Leechy pisco sour, passion fruit lemonade and Aji de Gallina. In cre di ble. Joan/Johan our server was amazing too! He was polite and classy! The atmosphere is trippy and very much Miami. I really loved it. It made us feel special. I can’t say enough times how good the food and flavors were! Thank you!

Went to this ceviche place with my family and wow—what an experience. From the moment we walked in, the atmosphere was warm, welcoming, and full of energy. You could tell right away this wasn’t just a meal—it was a whole vibe. Now let’s talk food: the ceviche was next-level fresh. Bright citrus, perfect spice, and seafood that tasted like it jumped straight from the ocean to our table. Every bite was bold and balanced, and we kept “sampling” each other’s plates because we couldn’t pick a favorite. And the drinks? Straight-up fire. Creative cocktails with just the right kick, beautifully presented and dangerously easy to enjoy. Whoever’s behind the bar knows exactly what they’re doing. But what really made the night was sharing it with my family in a place that felt like a celebration. Great food, great drinks, and an even better time. We’ll definitely be back—and next time, we’re bringing even more people with us.

Incredible vibes with a luxurious and welcoming atmosphere. The interior design is elegant and thoughtfully curated. The food is of exceptional quality, with a unique and artful presentation that elevates the entire dining experience. Every detail here exudes sophistication and style.

The food and drinks were absolutely amazing—authentic, flavorful, and beautifully presented. Unfortunately, our server initially forgot about us and we waited around 20 minutes before getting started. That said, he genuinely apologized and was incredibly attentive for the rest of our meal, turning the experience into an enjoyable one. Despite the rough start, the overall quality and atmosphere earned it a solid five stars. We’ll definitely be back!

One of the most beautiful places all over coral gables. Ethell and Alejandro are the most helpful and wonderful servers that you can ask for! Please listen to the specials, you may be surprised of the quality of food and drinks. The experience is great and let’s not talk about the place bc us AMAZING

Will return. We had a reservation at this Peruvian seafood restaurant on Sunday but our friends got stranded in SoBe (South Beach). Delicious food and wine, with good service. The decor is heavy. Is it inspired by the movie Avatar? Jungle, a bejeweled Elizabeth Taylor with heavy make up. It’s 82 degree day in Miami, the outdoor section and the bar are wide open; the strong fans (yes kind of noisy…) blows enough cool air that I need a shawl. The two art works on the wall at the bar remind me of Avatar. The decor is rather tacky and busy but the delicious wines and food, plus good service can certainly off set that. Love their substantial utensil, but not the wine glasses – too thick. The bar counter doesn’t have hooks for handbags but the bartender is nice to bring me a stand, thanks. We’ve four small plates Crunchy corn (what’s the big fat corn) 1. Cevichi classico: must have 2. Anticucho filet: must have 3. Acevichado: tuna roll, excellent 4. Taco tartar: crunchy and creamy The ceviche has two kinds of corn kernels: a regular sized one, they made it crunchy; and a creamy colored fat one, that became big after cooking, per the bar tender. Both are great. The tuna roll: I usually eat the sushi rolls with soy sauce and wasabi. Recalling Mike Wagner (of Billions tv series) admonishing two young traders at a omakase counter for bathing their pieces in soy sauce (was it soy sauce?) … so … I braved the new world, ate it without any aid – it was delicious. I think their cooking is a slight notch above Sixty Vines – both are great. Who’s responsible to clean up in the bathroom: the patrons pick up after themselves or the restaurant? A young staff came in the bathroom after me and said (I think), “let me clean than you take a photo.” I said (hope she understood my Chinglish as well) that … if a patron made a mess, maybe she should clean it up herself. … sometimes it’s the kid, she said (I think) But the kid is taught by their parents? I don’t have an answer for it, but I do clean up myself bec I care.

Beautiful location! Love the decor at coral gables location. First time here and we were so impressed. Everything was amazing and service from Alejandro was perfecto!